Application
Bread Making Quality
2 - Very good
[Yes] Historic
Disease
Septoria triticae
2 - Very resistant
[Yes] Historic
Take all susceptiblity
3 - Resistant
[Yes] Historic
Mildew reaction
2 - Very resistant
[Yes] Historic
Puccinia hordii
5 - Intermediate
[Yes] Historic
Septoria nodorum Susceptibility
7 - Susceptible
[Yes] Historic
Brown rust race reaction
Positive test reaction
[Yes] Historic
Stem rust race reaction
No test reaction
[Yes] Historic
Bunt race reaction
No test reaction
[Yes] Historic
Alternaria race reaction
No test reaction
[Yes] Historic
Mildew race reaction
No test reaction
[Yes] Historic
Septoria nodorum race
No test reaction
[Yes] Historic
Septoria triticae race
No test reaction
[Yes] Historic
Take All race
No test reaction
[Yes] Historic
Leaf Stripe race
No test reaction
[Yes] Historic
Eyespot race
No test reaction
[Yes] Historic
Environmental
Pre harvest sprouting
2 - 71 to 80%
[Yes] Historic
Plant
Juvenile erectness
1 - Very prostrate
[Yes] Historic
Ears per plant
4 - Some
[Yes] Historic
Peduncle filling
5 - Hollow, moderately thick walled
[Yes] Historic
Plant Height
118.5
[Yes] Measured in the field during Regeneration, sayers (10-11-2016).
Plant Height
113
[Yes] Measured in the field during Regeneration, sayers (20-04-2018).
Spikelet
Awn Type (Barley and Wheat)
Absent
[Yes] Historic
Ear Density
5 - Average (3.0 - 3.4 mm)
[Yes] Historic
Awn length
4 - Below average
[Yes] Historic
Temporal
Time to ear emergence
8 - Late
[Yes] Historic