Application
Bread Making Quality
1 - Excellent
[Yes] Historic
Disease
Septoria triticae
2 - Very resistant
[Yes] Historic
Take all susceptiblity
5 - Intermediate
[Yes] Historic
Mildew reaction
2 - Very resistant
[Yes] Historic
Puccinia hordii
7 - Susceptible
[Yes] Historic
Septoria nodorum Susceptibility
9 - Extremely susceptible
[Yes] Historic
Brown rust race reaction
No test reaction
[Yes] Historic
Stem rust race reaction
No test reaction
[Yes] Historic
Bunt race reaction
No test reaction
[Yes] Historic
Alternaria race reaction
No test reaction
[Yes] Historic
Mildew race reaction
No test reaction
[Yes] Historic
Septoria nodorum race
No test reaction
[Yes] Historic
Septoria triticae race
No test reaction
[Yes] Historic
Take All race
No test reaction
[Yes] Historic
Leaf Stripe race
No test reaction
[Yes] Historic
Eyespot race
No test reaction
[Yes] Historic
Environmental
Pre harvest sprouting
3 - 61 to 70%
[Yes] Historic
Grain
Grain Colour
Red
[Yes] Historic
Plant
Juvenile erectness
1 - Very prostrate
[Yes] Historic
Ears per plant
2 - Few
[Yes] Historic
Peduncle filling
5 - Hollow, moderately thick walled
[Yes] Historic
Plant Height
115.5
[Yes] Measured in the field during Regeneration, sayers (10-11-2016).
Plant Height
113
[Yes] Measured in the field during Regeneration, sayers (20-04-2018).
Spikelet
Awn Type (Barley and Wheat)
Absent
[Yes] Historic
Ear Density
7 - Dense (2.1-2.5 mm)
[Yes] Historic
Awn length
2 - Very short
[Yes] Historic
Temporal
Time to ear emergence
6 - Slightly late
[Yes] Historic