Application
Bread Making Quality
2 - Very good
[Yes] Historic
Disease
Septoria triticae
2 - Very resistant
[Yes] Historic
Take all susceptiblity
5 - Intermediate
[Yes] Historic
Puccinia hordii
7 - Susceptible
[Yes] Historic
Septoria nodorum Susceptibility
5 - Intermediate
[Yes] Historic
Brown rust race reaction
No test reaction
[Yes] Historic
Stem rust race reaction
No test reaction
[Yes] Historic
Bunt race reaction
No test reaction
[Yes] Historic
Alternaria race reaction
No test reaction
[Yes] Historic
Mildew race reaction
No test reaction
[Yes] Historic
Septoria nodorum race
No test reaction
[Yes] Historic
Septoria triticae race
No test reaction
[Yes] Historic
Take All race
No test reaction
[Yes] Historic
Leaf Stripe race
No test reaction
[Yes] Historic
Eyespot race
No test reaction
[Yes] Historic
Environmental
Pre harvest sprouting
7 - 21 to 30%
[Yes] Historic
Genetic
Major Gene Genotype
RhtB1a, RhtD1b
[Yes] Data entered by sturner on 16-02-2017; Ed Wilhelm 2011
Plant
Ear Wax
2 - Very slightly waxy
[Yes] Historic
Ear Droop
3 - Semi-erect
[Yes] Historic
Juvenile erectness
2 - Prostrate
[Yes] Historic
Ears per plant
5 - Some
[Yes] Historic
Peduncle filling
1 - Hollow, very thin walled.
[Yes] Historic
Plant Height
78
[Yes] Data entered by sturner on 16-02-2017; Ed Wilhelm 2011
Plant Height
83.33
[Yes] Measured in the field during Regeneration, sayers (03-10-2018).
Spikelet
Awn Type (Barley and Wheat)
Awned
[Yes] Historic
Awn Type (Barley and Wheat)
Awned
[Yes] Measured in the field during Regeneration, sayers (03-10-2018).
Temporal
Time to ear emergence
5 - Average
[Yes] Historic