Application
Bread Making Quality
5 - Average
[Yes] Historic
Disease
Septoria triticae
1 - Extremely resistant
[Yes] Historic
Take all susceptiblity
2 - Very resistant
[Yes] Historic
Mildew reaction
2 - Very resistant
[Yes] Historic
Puccinia hordii
5 - Intermediate
[Yes] Historic
Septoria nodorum Susceptibility
4 - Slightly resistant
[Yes] Historic
Brown rust race reaction
No test reaction
[Yes] Historic
Stem rust race reaction
No test reaction
[Yes] Historic
Bunt race reaction
No test reaction
[Yes] Historic
Alternaria race reaction
No test reaction
[Yes] Historic
Mildew race reaction
No test reaction
[Yes] Historic
Septoria nodorum race
No test reaction
[Yes] Historic
Septoria triticae race
No test reaction
[Yes] Historic
Take All race
No test reaction
[Yes] Historic
Leaf Stripe race
No test reaction
[Yes] Historic
Eyespot race
No test reaction
[Yes] Historic
Environmental
Pre harvest sprouting
1 - 81 to 100%
[Yes] Historic
Plant
Juvenile erectness
3 - Semi prostrate / Prostrate
[Yes] Historic
Ears per plant
4 - Some
[Yes] Historic
Peduncle filling
7 - Hollow, very thick walled
[Yes] Historic
Plant Height
82
[Yes] Measured in the field during Regeneration, horlerr (09-11-2015).
Spikelet
Awn Type (Barley and Wheat)
Awned
[No] Historic
Awn Type (Barley and Wheat)
Awned
[Yes] Measured in the field during Regeneration, horlerr (10-11-2015).
Ear Colour
Brown Ears
[Yes] Measured in the field during Regeneration, horlerr (10-11-2015).
Temporal
Time to ear emergence
4 - Slightly early
[Yes] Historic